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Interview with Chocolate Expert David Greenwood-Haigh Fih

Jan 5, 2021
1 min read

David Greenwood-Haigh said, “Eating an ethical bar of chocolate tastes much better than a bar of chocolate where you can almost taste the tears.” Watch my interview with David to learn more about what's behind this poignant statement.


Check out Coeur de Xocolat, David's company at: https://www.coeurdexocolat.com/

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Exploring people, places, cacao, and sensory experiences that invite us to notice more.

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